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Visit USCOCanned foods principles of thermal process control, acidification, and container closure evaluation : a compilation of lectures and study guidelines for use as a textbook in educational programs and technical reference for food industry personnel edited and illustrated by staff members of the Food Processors Institute
Text Registration
Copyright Title
Canned foods principles of thermal process control, acidification, and container closure evaluation : a compilation of lectures and study guidelines for use as a textbook in educational programs and technical reference for food industry personnel edited and illustrated by staff members of the Food Processors Institute
Status
Published
on 14 Jun 2007
Year of Creation
1979
Copyright Claimant
The Food Processors Institute
Registration Number
TX0000351611
on 14 Jun 2007Copyright Summary
The U.S. Copyright record (Registration Number: TX0000351611) dated 14 Jun 2007, pertains to an electronic file (eService) titled "Canned foods principles of thermal process control, acidification, and container closure evaluation : a compilation of lectures and study guidelines for use as a textbook in educational programs and technical reference for food industry personnel edited and illustrated by staff members of the Food Processors Institute" created in 1979. The copyright holder is The Food Processors Institute, known for their creative contributions in text registration. For any inquiries concerning this copyrighted material, kindly reach out to The Food Processors Institute.
Application Details
Registration Number
TX0000351611
Registration Date
6/14/2007
Year of Creation
1979
Place of First Publication
Washington, D. C
Publisher Name
The Institute
Agency Marc Code
DLC-CO
Record Status
New
Corporate Author
The Food Processors Institute
Physical Description
224 p
Notes
Material Matter Claimed Note: New Matter: "additional chapter on acidification, appendix; editing, revisions incorporated throughout."
Previous Registration Note: Prev. reg. as Canned foods: principles of thermal process control & container closure evaluation, 1975, A654434; 1973, A436483
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