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Food Biophysics [Published: 2015-11-03. Issue: vol. 10, no. 4, December 2015]
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Serial Registration
Copyright Title

Food Biophysics [Published: 2015-11-03. Issue: vol. 10, no. 4, December 2015]

Status

Published

on 17 Dec 2015
Year of Creation
2015
Registration Number
TX0008144847
on 17 Dec 2015

Copyright Summary


The U.S. Copyright record (Registration Number: TX0008144847) dated 17 Dec 2015, pertains to an electronic file (eService) titled "Food Biophysics [Published: 2015-11-03. Issue: vol. 10, no. 4, December 2015]" created in 2015. The copyright holder is Springer Science+Business Media LLC, known for their creative contributions in serial registration. For any inquiries concerning this copyrighted material, kindly reach out to Springer Science+Business Media LLC.

Copyright Details


Application Details


Registration Number
TX0008144847
Registration Date
12/17/2015
Year of Creation
2015
Agency Marc Code
DLC-CO
Record Status
New
Corporate Author
Springer Science+Business Media LLC
First Publication Nation
United States
ISSN
1557-1858

Notes


Copyright Local Holdings: vol. 10, no. 4, December 2015 Created 2015 Pub. 2015-11-03 Reg. 2015-12-21 TX0008144847 KFOM

Statements


Application Title Statement: Food Biophysics
Author Statement: Springer Science+Business Media LLC employer for hire Domicile: United States Citizenship: United States Authorship: contribution(s) to a collective work
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