FOOD AND BIOPROCESS TECHNOLOGY [Published: 2013-10-04. Issue: vol. 6, no. 11, NOVEMBER 2013]

Serial Registration

FOOD AND BIOPROCESS TECHNOLOGY [Published: 2013-10-04. Issue: vol. 6, no. 11, NOVEMBER 2013]

Status

Published

on 30 Oct 2013

Year of Creation

2013

Springer Science+Business Media LLC

Registration Number

TX0007757449

on 30 Oct 2013

The U.S. Copyright record (Registration Number: TX0007757449) dated 30 Oct 2013, pertains to an electronic file (eService) titled "FOOD AND BIOPROCESS TECHNOLOGY [Published: 2013-10-04. Issue: vol. 6, no. 11, NOVEMBER 2013]" created in 2013. The copyright holder is Springer Science+Business Media LLC, known for their creative contributions in serial registration. For any inquiries concerning this copyrighted material, kindly reach out to Springer Science+Business Media LLC.

Springer Science+Business Media LLC

Application Details

Registration Number

TX0007757449

Registration Date

10/30/2013

Year of Creation

2013

Agency Marc Code

DLC-CO

Record Status

New

Corporate Author

Springer Science+Business Media LLC

First Publication Nation

United States

ISSN

1935-5130

Corporate Authors

Springer Science+Business Media LLC

Notes

Statements

Application Title Statement: FOOD AND BIOPROCESS TECHNOLOGY

Author Statement: Springer Science+Business Media LLC employer for hire Domicile: United States Citizenship: United States Authorship: contribution(s) to a collective work

Notes

Statements

Application Title Statement: FOOD AND BIOPROCESS TECHNOLOGY

Author Statement: Springer Science+Business Media LLC employer for hire Domicile: United States Citizenship: United States Authorship: contribution(s) to a collective work

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