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Visit USCOCommercial cooking, rethermalization, and powered hot food holding and transport equipment ANSI/NSF 4-1999 : American national standard/NSF international standard for food equipment
Text Registration
Copyright Title
Commercial cooking, rethermalization, and powered hot food holding and transport equipment ANSI/NSF 4-1999 : American national standard/NSF international standard for food equipment
Status
Published
on 14 Jun 2007
Year of Creation
1999
Copyright Claimant
NSF International a.k.a. National Sanitation Foundation
Registration Number
TX0005068895
on 14 Jun 2007Copyright Summary
The U.S. Copyright record (Registration Number: TX0005068895) dated 14 Jun 2007, pertains to an electronic file (eService) titled "Commercial cooking, rethermalization, and powered hot food holding and transport equipment ANSI/NSF 4-1999 : American national standard/NSF international standard for food equipment" created in 1999. The copyright holder is NSF International a.K.A. National Sanitation Foundation, known for their creative contributions in text registration. For any inquiries concerning this copyrighted material, kindly reach out to NSF International a.K.A. National Sanitation Foundation.
Application Details
Registration Number
TX0005068895
Registration Date
6/14/2007
Year of Creation
1999
Agency Marc Code
DLC-CO
Record Status
New
Corporate Author
NSF International
Physical Description
1 v
Notes
Material Matter Claimed Note: New Matter: revision & editorial changes
Previous Registration Note: Prev. reg. 1998, TX 4-850-961 & 1986, TX 1-963-513
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