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Visit USCOThe New York Times seafood cookbook 250 recipes for more than 70 kinds of fish and shellfish edited by Florence Fabricant
Text Registration
Copyright Title
The New York Times seafood cookbook 250 recipes for more than 70 kinds of fish and shellfish edited by Florence Fabricant
Status
Published
on 15 Jun 2007
Year of Creation
2003
Copyright Claimant
New York Times Company (employer for hire)
Registration Number
TX0005815046
on 15 Jun 2007Copyright Summary
The U.S. Copyright record (Registration Number: TX0005815046) dated 15 Jun 2007, pertains to an electronic file (eService) titled "The New York Times seafood cookbook 250 recipes for more than 70 kinds of fish and shellfish edited by Florence Fabricant" created in 2003. The copyright holder is New York Times Company (employer for hire), known for their creative contributions in text registration. For any inquiries concerning this copyrighted material, kindly reach out to New York Times Company (employer for hire).
Application Details
Registration Number
TX0005815046
Registration Date
6/15/2007
Year of Creation
2003
Place of First Publication
New York
Publisher Name
St. Martin's Press
Agency Marc Code
DLC-CO
Record Status
New
Corporate Author
New York Times Company
Physical Description
342 p
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