Culinary Concepts: An Extraordinary Cooking School: 100 Recipes and Tips for the Home Chef

Text Registration

Culinary Concepts: An Extraordinary Cooking School: 100 Recipes and Tips for the Home Chef

Status

Published

on 4 Apr 2008

Year of Creation

2007

Judith Baigent

Registration Number

TX0006831664

on 4 Apr 2008

The U.S. Copyright record (Registration Number: TX0006831664) dated 4 Apr 2008, pertains to an electronic file (eService) titled "Culinary Concepts: An Extraordinary Cooking School: 100 Recipes and Tips for the Home Chef" created in 2007. The copyright holder is Judith Baigent, known for their creative contributions in text registration. For any inquiries concerning this copyrighted material, kindly reach out to Judith Baigent.

Judith Baigent

Application Details

Registration Number

TX0006831664

Registration Date

4/4/2008

Year of Creation

2007

Agency Marc Code

DLC-CO

Record Status

New

Physical Description

Book, 240 p

First Publication Nation

United States

ISBN

1-4236-0083-5

Personal Authors

Judith Baigent

Notes

Rights Note: Linda R Nimori, Gibbs Smith, Publisher, PO Box 667, Layton, 84041, United States, (801) 544-1715, (801) 544-9800, lnimori@gibbs-smith.com

Statements

Application Title Statement: Culinary Concepts: An Extraordinary Cooking School: 100 Recipes and Tips for the Home Chef

Author Statement: Judith Baigent Citizenship: United States Authorship: text

Notes

Rights Note: Linda R Nimori, Gibbs Smith, Publisher, PO Box 667, Layton, 84041, United States, (801) 544-1715, (801) 544-9800, lnimori@gibbs-smith.com

Statements

Application Title Statement: Culinary Concepts: An Extraordinary Cooking School: 100 Recipes and Tips for the Home Chef

Author Statement: Judith Baigent Citizenship: United States Authorship: text

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