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Visit USCOStudy Guide to Accompany The Restaurant: From Concept to Operation, 6th Edition (9780470930458) Z3
Text Registration
Copyright Title
Study Guide to Accompany The Restaurant: From Concept to Operation, 6th Edition (9780470930458) Z3
Status
Published
on 8 Aug 2011
Year of Creation
2010
Copyright Claimant
John Wiley & Sons, Inc
Registration Number
TX0007423410
on 8 Aug 2011Copyright Summary
The U.S. Copyright record (Registration Number: TX0007423410) dated 8 Aug 2011, pertains to an electronic file (eService) titled "Study Guide to Accompany The Restaurant: From Concept to Operation, 6th Edition (9780470930458) Z3" created in 2010. The copyright holder is John Wiley & Sons, Inc, known for their creative contributions in text registration. For any inquiries concerning this copyrighted material, kindly reach out to John Wiley & Sons, Inc.
Application Details
Registration Number
TX0007423410
Registration Date
8/8/2011
Year of Creation
2010
Agency Marc Code
DLC-CO
Record Status
New
Corporate Author
John Wiley & Sons, Inc. employer for hire of Holly E. Loftus
Physical Description
Book, 218 p
First Publication Nation
United States
ISBN
9780470930458
Preexisting Material
some previously published material
Notes
Material Matter Claimed Note: editing, some text
Statements
Application Title Statement: Study Guide to Accompany The Restaurant: From Concept to Operation, 6th Edition (9780470930458) Z3
Author Statement: John Wiley & Sons, Inc. employer for hire of Holly E. Loftus employer for hire Domicile: United States Authorship: editing, some text
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