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Food and Bioproducts Processing [Published: 2019-01-11. Issue: vol. 113, January 2019]
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Serial Registration
Copyright Title

Food and Bioproducts Processing [Published: 2019-01-11. Issue: vol. 113, January 2019]

Status

Published

on 1 Nov 2019
Year of Creation
2019
Registration Number
TX0008836879
on 1 Nov 2019

Copyright Summary


The U.S. Copyright record (Registration Number: TX0008836879) dated 1 Nov 2019, pertains to an electronic file (eService) titled "Food and Bioproducts Processing [Published: 2019-01-11. Issue: vol. 113, January 2019]" created in 2019. The copyright holder is Institution of Chemical Engineers, known for their creative contributions in serial registration. For any inquiries concerning this copyrighted material, kindly reach out to Institution of Chemical Engineers.

Copyright Details


Application Details


Registration Number
TX0008836879
Registration Date
11/1/2019
Year of Creation
2019
Agency Marc Code
DLC-CO
Record Status
New
Corporate Author
Elsevier
First Publication Nation
Netherlands
ISSN
0960-3085
Preexisting Material
Permissioned materials

Notes


Rights Note: permissions@elsevier.com
Copyright Local Holdings: vol. 113, January 2019 Created 2019 Pub. 2019-01-11 Reg. 2019-11-20 TX0008836879 SATU
Material Matter Claimed Note: compilation, editing, text, figures

Statements


Application Title Statement: Food and Bioproducts Processing
Author Statement: Elsevier employer for hire Domicile: Netherlands Citizenship: Netherlands Authorship: Collective Work Authorship
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