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FOOD TECHNOLOGY [Published: 2012-04-12 to 2012-06-11. Issues: vol. 66, no. 04, April 2012 to vol. 66, no. 06, June 2012]
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Serial Registration
Copyright Title

FOOD TECHNOLOGY [Published: 2012-04-12 to 2012-06-11. Issues: vol. 66, no. 04, April 2012 to vol. 66, no. 06, June 2012]

Status

Published

on 3 Oct 2012
Year of Creation
2012
Registration Number
TX0007599407
on 3 Oct 2012

Copyright Summary


The U.S. Copyright record (Registration Number: TX0007599407) dated 3 Oct 2012, pertains to an electronic file (eService) titled "FOOD TECHNOLOGY [Published: 2012-04-12 to 2012-06-11. Issues: vol. 66, no. 04, April 2012 to vol. 66, no. 06, June 2012]" created in 2012. The copyright holder is Institute of Technologists/ Food Technology magazine, known for their creative contributions in serial registration. For any inquiries concerning this copyrighted material, kindly reach out to Institute of Technologists/ Food Technology magazine.

Copyright Details


Application Details


Registration Number
TX0007599407
Registration Date
10/3/2012
Year of Creation
2012
Agency Marc Code
DLC-CO
Record Status
New
Corporate Author
Institute of Technologists/ Food Technology magazine
First Publication Nation
United States
ISSN
0015-6639

Notes


Copyright Local Holdings: vol. 66, no. 04, April 2012 Pub. 2012-04-12 Reg. 2012-07-24 TX0007599407 KFOMvol. 66, no. 05, May 2012 Pub. 2012-05-10 Reg. 2012-07-24 TX0007599407 KFOMvol. 66, no. 06, June 2012 Pub. 2012-06-11 Reg. 2012-07-24 TX0007599407 KFOM

Statements


Application Title Statement: FOOD TECHNOLOGY
Author Statement: Institute of Technologists/ Food Technology magazine employer for hire Authorship: collective work
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