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Visit USCOFood and Chemical Toxicology [Published: 2020-03-25. Issue: no. 138, April 2020]
Serial Registration
Copyright Title
Food and Chemical Toxicology [Published: 2020-03-25. Issue: no. 138, April 2020]
Status
Published
on 29 Jun 2020
Year of Creation
2020
Copyright Claimant
Elsevier
Registration Number
TX0008944231
on 29 Jun 2020Copyright Summary
The U.S. Copyright record (Registration Number: TX0008944231) dated 29 Jun 2020, pertains to an electronic file (eService) titled "Food and Chemical Toxicology [Published: 2020-03-25. Issue: no. 138, April 2020]" created in 2020. The copyright holder is Elsevier, known for their creative contributions in serial registration. For any inquiries concerning this copyrighted material, kindly reach out to Elsevier.
Application Details
Registration Number
TX0008944231
Registration Date
6/29/2020
Year of Creation
2020
Agency Marc Code
DLC-CO
Record Status
New
Corporate Author
Elsevier
First Publication Nation
United Kingdom
ISSN
0278-6915
Preexisting Material
Permissioned materials
Notes
Rights Note: permissions@elsevier.com
Copyright Local Holdings: no. 138, April 2020 Created 2020 Pub. 2020-03-25 Reg. 2020-11-03 TX0008944231 JMOO
Material Matter Claimed Note: compilation, editing, text, figures
Statements
Application Title Statement: Food and Chemical Toxicology
Author Statement: Elsevier employer for hire Domicile: United Kingdom Citizenship: United Kingdom Authorship: Collective Work Authorship
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