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Food Microbiology [Published: 2015-12-14. Issue: no. 53PA, February 2016]
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Serial Registration
Copyright Title

Food Microbiology [Published: 2015-12-14. Issue: no. 53PA, February 2016]

Status

Published

on 27 Jan 2017
Year of Creation
2015
Copyright Claimant
Elsevier
Registration Number
TX0008381739
on 27 Jan 2017

Copyright Summary


The U.S. Copyright record (Registration Number: TX0008381739) dated 27 Jan 2017, pertains to an electronic file (eService) titled "Food Microbiology [Published: 2015-12-14. Issue: no. 53PA, February 2016]" created in 2015. The copyright holder is Elsevier, known for their creative contributions in serial registration. For any inquiries concerning this copyrighted material, kindly reach out to Elsevier.

Copyright Details


Copyright Claimant
Elsevier

Application Details


Registration Number
TX0008381739
Registration Date
1/27/2017
Year of Creation
2015
Agency Marc Code
DLC-CO
Record Status
New
Corporate Author
Elsevier
First Publication Nation
United Kingdom
ISSN
0740-0020
Preexisting Material
Permissioned Materials

Corporate Authors


Notes


Rights Note: permissions@elsevier.com
Copyright Local Holdings: no. 53PA, February 2016 Created 2015 Pub. 2015-12-14 Reg. 2017-02-27 TX0008381739 JEPA
Material Matter Claimed Note: compilation, editing, text, Figures

Statements


Application Title Statement: Food Microbiology
Author Statement: Elsevier employer for hire Domicile: United Kingdom Citizenship: United Kingdom Authorship: compilation
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