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Impact of Nanoscience in the Food Industry, Volume 12,1st Edition
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Copyright Title

Impact of Nanoscience in the Food Industry, Volume 12,1st Edition

Status

Published

on 27 Feb 2018
Year of Creation
2018
Copyright Claimant
Elsevier Inc
Registration Number
TX0008594669
on 27 Feb 2018

Copyright Summary


The U.S. Copyright record (Registration Number: TX0008594669) dated 27 Feb 2018, pertains to an electronic file (eService) titled "Impact of Nanoscience in the Food Industry, Volume 12,1st Edition" created in 2018. The copyright holder is Elsevier Inc, known for their creative contributions in text registration. For any inquiries concerning this copyrighted material, kindly reach out to Elsevier Inc.

Copyright Details


Copyright Claimant
Elsevier Inc

Application Details


Registration Number
TX0008594669
Registration Date
2/27/2018
Year of Creation
2018
Agency Marc Code
DLC-CO
Record Status
New
Physical Description
Book, 459 p
First Publication Nation
United States
ISBN
9780128114414
Preexisting Material
permissioned materials

Corporate Authors


Notes


Rights Note: permissions@elsevier.com
Material Matter Claimed Note: some text, compilation of articles

Statements


Application Title Statement: Impact of Nanoscience in the Food Industry, Volume 12,1st Edition
Author Statement: Alexandru Grumezescu Citizenship: Romania Authorship: some text, compilation of articles Alina Maria Holban Citizenship: Romania Authorship: some text, compilation of articles
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