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Visit USCOManaging Service in Food and Beverage Operations, Fifth Edition, and Instructor's Guide
Text Registration
Copyright Title
Managing Service in Food and Beverage Operations, Fifth Edition, and Instructor's Guide
Status
Published
on 21 Jul 2016
Year of Creation
2016
Copyright Claimant
American Hotel & Lodging Educational Institute
Registration Number
TX0008328806
on 21 Jul 2016Copyright Summary
The U.S. Copyright record (Registration Number: TX0008328806) dated 21 Jul 2016, pertains to an electronic file (eService) titled "Managing Service in Food and Beverage Operations, Fifth Edition, and Instructor's Guide" created in 2016. The copyright holder is American Hotel & Lodging Educational Institute, known for their creative contributions in text registration. For any inquiries concerning this copyrighted material, kindly reach out to American Hotel & Lodging Educational Institute.
Application Details
Registration Number
TX0008328806
Registration Date
7/21/2016
Year of Creation
2016
Agency Marc Code
DLC-CO
Record Status
New
Corporate Author
American Hotel & Lodging Educational Institute
Physical Description
Print material
First Publication Nation
United States
ISBN
978-0-86612-510-9
Preexisting Material
text, preexisting text
Notes
Rights Note: Tim Eaton, American Hotel & Lodging Educational Institute, 2113 N. High Street, Lansing, MI, 48906, United States, (517) 372-8800, teaton@ahla.com
Material Matter Claimed Note: text, new text
Previous Registration Note: 2012, TX 7-507-991
Statements
Application Title Statement: Managing Service in Food and Beverage Operations, Fifth Edition, and Instructor's Guide
Author Statement: American Hotel & Lodging Educational Institute employer for hire Citizenship: United States Authorship: text
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