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Visit USCOStarches practical guides for the food industry David J. Thomas and William A. Atwell
Text Registration
Copyright Title
Starches practical guides for the food industry David J. Thomas and William A. Atwell
Status
Published
on 14 Jun 2007
Year of Creation
1999
Copyright Claimant
American Association of Cereal Chemists (employer for hire)
Registration Number
TX0004942933
on 14 Jun 2007Copyright Summary
The U.S. Copyright record (Registration Number: TX0004942933) dated 14 Jun 2007, pertains to an electronic file (eService) titled "Starches practical guides for the food industry David J. Thomas and William A. Atwell" created in 1999. The copyright holder is American Association of Cereal Chemists (employer for hire), known for their creative contributions in text registration. For any inquiries concerning this copyrighted material, kindly reach out to American Association of Cereal Chemists (employer for hire).
Application Details
Registration Number
TX0004942933
Registration Date
6/14/2007
Year of Creation
1999
Place of First Publication
St. Paul
Publisher Name
Eagan Press
Agency Marc Code
DLC-CO
Record Status
New
Corporate Author
American Association of Cereal Chemists
Physical Description
94 p
Series Statement
Eagan Press handbook series
Notes
Previous Registration Note: Appl. states some black & white figures are preexisting material
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